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Kuznanthlem Pokvan

Featuring Kuznanthlem Pokvan
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KUSWAR – CHAKLI

My dear readers, On popular demand… I am sharing the recipes of KUSWAR (few items) that will help to prepare tasty KUSWAR items, so that you celebrate your Christmas traditionally. Preparing KUSWAR brings the entire family together… one of the most important factor of Family life… Let’s enjoy this quality time…and relish them year after years. Chakli Ingredients : 2 ...

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KUSWAR – NEVRIO

Nevrio   Ingredients : 2 cups maida (all purpose flour) 2 tbsprava (semolina) 2tbsp ghee or butter ½ tsp sugar Salt to taste Knead the above to a dough and keep   For the filling: ½ cup sesame seeds ½ cup cashewnuts(broken) ½ cup almonds(broken) ½ cup raisins ½ cup grated coconut 2-3 cardamoms powdered 5 tbsp sugar 3tbsp ghee ...

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KUSWAR – KIDI

Kidi Ingredients : 2 cupsmaida 5 tbsp butter ¼ cup sugar ½ cup coconut milk 2tsp cardamom powder A pinch of salt   Method: Mix all the ingredients together and make a dough. Make small balls, roll each on comb or fork and keep them on a greased plate. Heat oil in a deep pan and fry till light brown. ...

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KUSWAR – KOKKISAN

Kokkisan Ingredients : 2 cup raw rice (soak overnight) 2 eggs 1 cup coconut milk ¾ cup sugar ¼ tsp nutmeg powder A pinch of salt Method: Grind rice in coconut milk, add egg, sugar, salt and nutmeg powder and mix well. (The batter must be like dosa batters thickness) Heat oil in a deep pan. Dip the Kokkis form ...

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KUSWAR – GULIO

Gulio   Ingredients : 3 cup rice (1½ cup raw & 1 ½ cup Mutambo soak overnight) 1 cup thick coconut milk 1 cup jaggery A pinch of salt   Method: Grind rice in coconut milk, add jaggery, salt and then remove. If it is sticky, heat a vessel and pour this batter and make it thick. Now make round ...

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KUSWAR – THUKDI

Thukdi Ingredients : 3 cup maida (all purpose flour) ½ cup rava 4tbsp butter or ghee 3tbsp sugar 2tspjeera Salt to taste   Method: Mix maida, rava, sugar, salt and jeera. Heat the butter or ghee and add it to the maida mix well. Add water as required and knead it to a chapatti dough. Keep aside for half an ...

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KUSWAR – KHARAKADDI

Kharakaddi Ingredients : 2 cup gram flour 2tbsp butter 1tspjeera 1tspajwain/oman seeds 1tbsp chilli powder 1tsp turmeric powder A pinch of hing Salt to taste   Method : Mix all the above ingredients together and make a thick paste. Place this into a karakaddimould and deep fry. (Images Courtesy : Google Images)

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KUSWAR-SHEME

Sheme Ingredients : 3 cup gram flour 4tbsp butter A pinch of turmeric powder Salt to taste   Method: Mix all the above ingredients together and make a thick paste. Place this paste into a sheme mould and deep fry. (images courtesy : Google Images)      

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KUSWAR – COCONUT BURFI

Burfi (Coconut Toffee)   Ingredients : 3 cup fresh grated coconut ¾ cup milk 1 cup ghee 2½ cup sugar 1tsp cardamom powder Few cashew nuts as garnish Method: Heat a little ghee and fry fresh grated coconut well. Add milk and sugar and cook for sometime, Add ghee and mix well till it becomes thick. Cook till the ghee ...

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Prawn Masala with Noodles – From KOS

Prawns Masala with Noodles   Ingredient&Quantity : ~ Prawns (medium or big sized) – 10. ~ Onion sliced – 1. ~ Tomato sliced – 1. ~ Olive Oil – 2 tbsp. ~ Vinegar – 2 tsp. ~ Turmeric Powder – 1/2 tsp. ~ Cumin (Jeera) Powder – 1/2 tsp. ~ Coriander Powder – 2 tbsp. ~ Ginger Garlic Paste – ...

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